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Friday, July 27, 2012

Experiments in Lemony Goodness

today was a success in baking experimentation!  I'm happy to say my lemon-blueberry cupcakes were a hit. - everyone devoured them.

What was my creation?  It was a buttery lemon cake with lemon zest and juice to give it a bright flavor and a sprinkle of blueberries in the batter.  It was baked to perfection and then topped with white chocolate frosting and a single blueberry. 

After tasting the combo fresh from the oven I knew it was a perfect match.  The lemon cake with the white chocolate frosting had the familiar taste of lemon-poppy seed cake drizzled with icing.  The lemon and blueberry was a bright summer flavor and lightened the richness of the white chocolate frosting.